For health-conscious locals and visitors exploring the vibrant coastal communities of Florida, finding a nutrient-dense, visually stunning meal is easier than ever. The Treasure Coast is currently brimming with incredible local cafes and restaurants serving up one of the most popular superfoods on the market: the acai bowl. Made from a base of creamy, blended Amazonian palm fruit and piled high with fresh toppings, these bowls offer a decadent yet nourishing treat loaded with antioxidants and healthy fats.
Whether you are searching for a quick post-beach snack in Vero Beach or a trendy brunch spot in Port St. Lucie, the Treasure Coast offers a diverse array of eateries specializing in fresh, locally sourced, and creatively crafted acai bowls.
If you are looking to satisfy your sweet tooth while maintaining a healthy lifestyle, here is a curated guide to the best acai destinations across Indian River, St. Lucie, and Martin counties.
Indian River County Gems
Starting in Sebastian, Beeb’s Beans Coffee Co. offers a cozy, contemporary escape located inside The District Sebastian, a charming collection of nine Old Florida cottages. The shop was born in 2019 after the owner left a Las Vegas casino career to move to Florida and care for his aunt. Known primarily for small-batch coffee roasting, they also serve a signature acai bowl packed with blueberries, bananas, strawberries, granola, coconut flakes, and honey. Guests can even customize their bowls with almond butter, peanut butter, or Nutella.
Just down the road in Vero Beach, Sunset Island brings an airline pilot duo’s passion for healthy food to life. Opened by George and Jelena Lopez in June 2021 in the Majestic Plaza, this bright eatery focuses on clean ingredients completely free of sugary juices, artificial flavors, and preservatives. Their expansive bowl menu includes:
- The Vero Bowl: A classic mix of acai, granola, banana, strawberry, blueberry, coconut flakes, and honey.
- The Maui Bowl: A tropical pitaya blend base topped with mango, pineapple, kiwi, and coconut flakes.
- The Costa Bowl: A nutrient-packed kale blend layered with fresh fruit and honey.
- The Aloha Coco & Choco Chia Bowls: House-made chia blends catering to both fruity and chocolate cravings.
St. Lucie County Favorites
In downtown Fort Pierce, Beach Bowls has been a local staple since its opening in 2020. Owner Michael Croke prioritizes authentic Brazilian acai and local, organic ingredients while strictly avoiding added sugars and artificial coloring. The casual, island-themed cafe features standout menu items like the Spunky Monkey bowl and a nostalgic Peanut Butter and Jelly bowl topped with a signature berry drizzle.
For those seeking a more modern, immersive dining experience, Berry Forkin’ Good recently opened its doors in Port St. Lucie in 2024. Featuring a retro chillwave and electric Miami city nights ambiance, this cafe serves up highly creative dishes like the Du-Bai Me Chocolate bowl, which includes a house-made pistachio matcha custard. Guests can also build their own custom bowls from unique bases like dragon fruit, passion/guava, and coco blue.
Martin County Highlights
Down in Jensen Beach, Bunk House Coffee Bar operates out of a beautifully restored World War II bunkhouse. Opened in 2016 by an Idaho native, this plant-based cafe beautifully blends retro charm with beachy relaxation. Their Almond Bliss and Pitaya bowls are local favorites, perfectly paired with organic coffee sourced directly from Sandpoint, Idaho.
In Stuart, the long-standing Berry Fresh Cafe continues to impress diners with its from-scratch kitchen. Originally launched in Port St. Lucie in 2009 and now operating multiple locations across the region, this chef-driven, modern farmhouse eatery highlights a seasonal Spring Berry Acai Bowl made with acai sorbet, homemade granola, and authentic Florida honey on their blackboard menu.
Finally, no Treasure Coast healthy living list is complete without mentioning 3Natives. What began as a tiny 900-square-foot juice bar in Tequesta in 2013 has grown into a beloved franchise with highly popular locations in Palm City, Stuart, Hobe Sound, Tradition, and Vero Beach. Their signature bowls, like the V.O.T. and the Nutella Crunch, are perfect representations of Southern California health food trends seamlessly adapted for the sunny Florida lifestyle.
